elainegrey

The fig websites are full of happily overwintered, potted, fruiting figs: may you have a delightful abundance. I keep pondering another fig tree. I would want one with either honey or sugar flavor profile which is not red/purple/pink inside but brown or gold.

The fig wine i've made is surely only suitable for making the vinegar, but this is interesting: https://www.stonefamilyfarmstead.com/how-to-make-fig-wine-at-home/